Before the Spanish-American War, coffee was one of the strongest industries of Puerto Rico. Along with sugar and tobacco, it dominated exports. So why is it today nearly unheard of?
One of the most abrupt changes that the war brought was the devastation of the industry. This can be blamed on a few factors: 1, the U.S. had already entered in a deal with Brazil for their coffee, 2, the taste of Puerto Rican coffee was too strong for most Americans (most of its success was in Europe), and 3, American interests in the Caribbean laid mostly in the sugar industry, as seen with Cuba. Sure enough, the sugar industry exploded overnight, causing ruin for most coffee-growing families who could no longer export to Europe or the U.S.
Despite this, the coffee companies have hung on. On the island, there are a few companies that keep their products on local shelves. Sadly, however, quite a few of these include coffee from outside the island. Both output and demand aren't high enough to change this.
Yauco Selecto has previously been reputated to be an excellent coffee, equal to Jamaican Blue Mountain and Hawaiian Kona (some of the most consistently high rated coffees in the world), although apparently quality has been hard to maintain lately. Right now, according to Coffee Review, the best coffee Puerto Rico has to offer at the moment is something called CaféBello, which I've never heard of before. Sounds good though.
Coffee, by the way, is definitely one way to Puerto Rico differs from the U.S. It's usually enjoyed in small cups with milk (and sugar, if you want), making a perfect café con leche, common throughout Latin America. Extremely bitter black coffee is called café puya (in comparison to café prieto, which is sweetened) and is also popular. Starbucks and the entire idea of fancy coffee drinks is really unpopular, kind of startling considering Puerto Rico's incredible sweet tooth. Cold coffee is a no-no and milk will often be heated up on the oven as well. Apparently warm coffee is seen as rude gesture in restaurants. So if you have guests over, don't give them cold coffee! Not that anyone would do that on purpose...
Generally whenever I get read to leave I make sure to pick up a little coffee to take with me. It's difficult to get it away from the island otherwise.
July 24, 2008
Puerto Rican Coffee, or why you've never had any
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July 23, 2008
More on Milk, which would hit the minimum hourly wage except...
As suspected, the price of milk is increasing tomorrow, 8 cents.
Also, minimum wage might be increasing from $6.55 to $7.25. I am going to take a bet and say this is heading towards disaster, seeing as the increase isn't high enough to satisfy the people who need it, while being high enough to discourage American companies (particularly with factories on the island) that Puerto Rico is too expensive, something that is already happening with devastating results.
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July 16, 2008
No freaking way
Apparently there is a very high possibility of the price of milk rising even more.
If you haven't been keeping up with the island in the last year or so, you'd probably have no way of knowing that the price of milk has risen exponentially, making it out of reach for most Puerto Rican budgets. Right now, according to the article, a gallon of milk costs on average $5.30. In comparison, in the states it's at an average of $4.00, with prices around $5.00 in some areas. Factoring in the huge difference of incomes, clearly the prices are ridiculously high. That's why most families have stopped buying milk.
So I find it shocking they can even consider rising the prices more than what they already are. At those prices, you may as well buy your own damn cow and raise it in your cramped backyard (or at least a goat, if I'm going to pretend to be halfway realistic).
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June 30, 2008
Goodbye, Starbucks!
There's been a lot of attention about a couple of Starbucks on the island closing, and I for one say good riddance. I realize that it's more than just Puerto Rico, seeing as the economy both there and here is in shambles, but I honestly don't know anyone there who likes Starbucks, although I do know lots of people there who despite it very sincerely. And whenever I've been in one on the island (not that I went often or have been to all of them, but still) they're usually half as busy, or less, than American Starbucks.
They're still going to open another one though.
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June 26, 2008
Yes! Yes! God, Yes! What I've been thinking forever but in better wording
I happened across this moments ago on El Nuevo Día and I really have no choice but to post the entire thing. A most likely shoddy English translation follows, along with my comments.
26-Junio-2008 | Ángel Collado Scharwz -Fundación Voz del Centro
Un país agrícola sin agriculturaEn la década del cuarenta, el último gobernador extranjero en Puerto Rico, Rexford G. Tugwell, exclamó con asombro: “Imagínense, la comida es importada. Han perdido el arte del trópico. Nadie bajo ese sol, con buen terreno y con cuarenta pulgadas de lluvia, debe pasar hambre”. Puerto Rico goza del escenario perfecto para ser autosuficiente en lo que respecta a su capacidad terrestre y marina de satisfacer las necesidades alimentarias de sus ciudadanos.
Hace muchos años la agricultura desempeñó un rol protagónico en nuestra sociedad y nuestra economía. En 1935, el secretario del Interior, Harold Ickes responsabilizó a los Estados Unidos de destruir nuestra agricultura: “Puerto Rico… ha sido víctima de una economía de 'laissez faire' que ha originado el crecimiento rápido de grandes corporaciones azucareras absentistas, las que han acaparado mucha tierra que antes pertenecía a pequeños agricultores independientes, quienes, en consecuencia, se han visto reducidos prácticamente a la servidumbre económica. Si bien es cierto que la inclusión de Puerto Rico dentro de nuestras barreras arancelarias ha sido sumamente beneficiosa para los accionistas de esas corporaciones, los beneficios no han pasado a manos de la masa de puertorriqueños. Éstos, por el contrario, han visto que las tierras en las que antes sembraban cultivos de subsistencia, se han dedicado a la producción de azúcar, mientras ellos han sido empujados gradualmente a importar todos sus alimentos básicos, pagando por éstos los altos precios producidos por el arancel. Hoy día hay más miseria e indigencia y mucho más desempleo en Puerto Rico que en cualquier época previa de su historia”.Años después, la situación empeoró con la operación Manos a la Obra, la cuál continuó debilitando a la industria agrícola. Se asignó prioridad al programa de industrialización basado en inversiones extranjeras. Se buscaba resultados inmediatos, aunque fuesen temporeros. El propio Teodoro Moscoso me comentó en sus últimos años de vida sobre el grave error que fue abandonar la agricultura.
Es lamentable que hoy día el único alimento cultivado en nuestra tierra que supera el renglón de las plantas ornamentales sean los plátanos. La venta de estas plantas es cuatro veces mayor que la venta de los mangós.Más lamentable aún es que los mangós cosechados en la Isla sean desplazados por guineos de Costa Rica y piñas de la República Dominicana en los barcos que llevan los productos a Europa. Recientemente se reseñó en la prensa que los barcos llegaban sin cupo para nuestros furgones de mangós. Esta industria produce 700 empleos y genera $18 millones anuales. Pero las leyes de cabotaje federales, al obligarnos a utilizar los transportes marítimos estadounidenses considerados los más costosos e ineficaces, no sólo perjudican la exportación de nuestra producción agrícola: también aumentan el costo de los alimentos que importamos
La calidad de nuestros productos agrícolas es insuperable. Tres ejemplos de reconocimiento internacional son la piña, la cual es considerada por los expertos como superior a la de Hawai; el café, el cual se ofrece en restaurantes de alta cocina en Europa como un delicatessen; y el mangó, el cual recibe en Europa una aceptación formidable. Experimentos como la siembra de arroz en la década del setenta fueron abandonados ante la incapacidad de los gobiernos de turno para incentivar a empresarios locales.Debemos ver a Israel como nuestro principal modelo de desarrollo agrícola. Han conseguido cultivar en el desierto. Satisfacen toda la demanda alimentaria de sus ciudadanos, más exportan su producto agrícola a Europa. Sin embargo, su economía no se limita a la agricultura: ésta complementa una moderna industria de alta tecnología.En Israel, la agricultura representa un 2% del producto bruto mientras que en Puerto Rico es menos de 1%. Israel tiene el doble de la población de Puerto Rico pero cuatro veces el número de empleados en la industria manufacturera.Israel, al igual que otras colonias antiguas, ha alcanzado estos éxitos económicos desde una plataforma soberana.
En Puerto Rico, aunque el escenario actual permite mejoras a la industria agrícola, el status político limita su desarrollo y potencial. Las leyes de cabotaje federales y la falta de poder para negociar tratados internacionales constituyen una camisa de fuerza para este desarrollo.El otro aspecto importante es la mano de obra, la cual es muy limitada, pues es mucho más cómodo depender del mantengo federal. Lo irónico de la situación es que tampoco tenemos el poder para importar mano de obra que cultive nuestras tierras.
26-Junio-2008 | Ángel Collado Scharwz -Fundación Voz del Centro
An Agricultural Country without Agriculture
In the 40's, the last foreign governor in Puerto Rico, Rexford G. Tugwell, exclaimed with astonishment: "Imagine, the food is imported. They've lost the art of the tropic. No one under this sun, with good terrain and 40 inches of rain, should suffer hunger". Puerto Rico enjoys the perfect scenario to be self-sufficient in respect to its terrestrial and marine capacity to satisfy the gastronomical needs of its citizens.
Many years ago agriculture occupied a lead roll in our society and our economy. In 1935, the secretary of the Interior, Harold Ickes blamed the United States for destroying our agriculture: "Puerto Rico... has been victim of a 'laissez faire' economy that has given rise to rapid growth of huge sugar corporations run by absentee business owners, which have seized great quantities of land that belonged to small independent farmers before, who, in consequence, have practically been reduced to economic servitude. If it's true that the inclusion of Puerto Rico in our national boundaries has been extremely beneficial for the shareholders of these corporations, the benefits have not been passed down to the hands of the Puerto Rican masses. They, on the contrary, have seen that the lands in which before they planted subsistence crops have been dedicated to sugar production, while they have been gradually pushed to import all of their basic food, paying for these the high prices produced by customs. Today there is more misery and poverty, and much more unemployment, in Puerto Rico than in any other previous era in its history."
Years later, the situation worsened with the Manos a la Obra operation ("Operation Bootstrap", the nickname for it--and not translation per se--commonly used), which continued debilitating the agricultural industry. It assigned priority to the industrialization program based on foreign investments. It sought out immediate results, even if they were temporary. Teodoro Moscoso himself (the man for whom the large and famous bridge in San Juan, with the Puerto Rican and American flags in pairs, is named) commented to me in the last years of his life on the grave error that was abandoning agriculture.
It's regrettable that the only food cultivated in our land that exceeds ornamental plants in count is the plantain. The sale of these plants is four times greater than the same of mangos.
Even more regrettable is that the mangos harvested in the Island are displaced by bananas from Costa Rica and pinapples from the Dominican Republic in the ships that carry the products to Europe. Recently it was reviewed in the press that the ships arrived without space for our tons of mangos. This industry produces 700 employees and generates $18 million annually. But the federal coastal shipping laws, by obliging us to use the American maritime transportation considered the most costly and ineffective, not only damage the export of our agricultural production; they also increase the cost of the food we import.
The quality of our agricultural products is unsurpassable. Three examples of international recognition include the pineapple, which is considered by experts to be superior to that of Hawaii; coffee, which is offered in gourmet restaurants in Europe as a delicacy; and the mango, which has had formidable levels of success in Europe. Experiments like the planting of rice in the 70's were abandoned thanks to the incapacity of the governments to provide incentives to local businesses.
We should look to Israel as our lead model for agricultural development. They've figured out how to grow food in the desert. They satisfy all the demand of their citizens, plus they export their agricultural products to Europe. Nevertheless, their economy is not limited to agriculture; it compliments a modern industry with advanced technology.
In Israel, agriculture represents 2% of the gross product while in Puerto Rico it's less than 1%. Israel has double the population of Puerto Rico but four times the number of employees in the manufacturing industry.
Israel, like other old colonies, has reached these economic successes from a superb platform.
In Puerto Rico, although the current scenario permits improvements to the agricultural industry, the political status limits its development and potential. The federal coastal trade laws and the lack of power to negotiate international treaties are a straight jacket for this development.
The other aspect is labor, which is very limited, seeing as it's much more comfortable depending on federal welfare. The irony here is that we don't have the power to import labor to cultivate our lands, either.
Did I ever mention how much I love La voz del centro? I do. I think I have over 100 of their podcasts on my iPod, all interviewing fantastic people about fantastic topics. Thank you, Mr. Collado Schwarz!
Anyways, I want to reiterate the message in this article: Puerto Rico, you can do it!
I sincerely believe that one of the most empowering things Puerto Rico could do for itself to shake the chain of dependence it is now living is to turn to its own resources. Food is a huge part of this. As we are asked in the beginning of this article, why is a tropical island with the ideal natural conditions, practically mistakeable for Eden itself at times, importing food? It can't be that processed, old, preservative-loaded Kraft cheese packages are tastier than fresh (and free) avocado from the backyard.
I think Collado Schwarz doesn't quite show the truly devasting effects the American corporations intially had on Puerto Rico. While he does touch on it, it is one of those big deals, a monumental and decisive moment in history that even today still dictates what you find in each grocery store today. Having done my own minimal research on that period, I can promise that the period from the American invasion through the 30's was one of the most tragic moments Puerto Rico lived, only following slavery and the explosive results of the initial Spanish arrival.
Industry changed overnight from coffee (and tobacco to a certain extent) to sugar (Puerto Rican coffee was too strong for American tastes). The conversion from peso to dollar was very poorly managed, seeing as most merchants just changed the currency symbol and not the number next to it, in essence increasing prices by up to 40%, particularly in markets for the poorer sectors of the population. The owners of small farms, due to the change in industry and rising prices, soon had to sell their land and become migrant farmers. The land was bought up by the aforementioned absentee businessmen, who sped up Puerto Rico's path to monoculture with giant sugar cane plantations, all while making the island poorer by funneling the money into the United States rather than Puerto Rico. Within a short time period of this, 75% of all food was imported (practically all from the United States), and rural families, often previous land-owners, spent a whopping 94% of their income on food. Coupled with skyrocketing unemployment and an education that insisted on English even though both the students and the teachers didn't speak the language, opportunities to improve quality of life were few.
I don't really think I need to even say that many of the protests at the time were met with official censorship and state-sponsored violence. It should be obvious.
Now obviously things have improved in Puerto Rico, but looking back in history, we can also see that many haven't. Old habits and impracticalities are about to reach their centennial. It's just sad to see these idiocies that have obviously been harmful survive long past their expiration date.
The blame falls both ways. For one, Puerto Ricans earn some for complacency and an undeserved satisfaction with things how they are. Puerto Rico should be constantly striving for improvement... and no, I don't mean new SUV or widescreen improvement, but a better life for everyone regardless of what they can buy. This can only come about through breaking the chain of dependence. No, I am not calling for the independence movement to suddenly take over the country (although if that's what Puerto Rico wants, so be it). I am talking about a Puerto Rico that concerns itself with Puerto Rico over the United States. Less imports. In regards to this article, I think that the biggest step that Puerto Rico could take would be limiting imports, or, even better, putting tariffs on them (even though it would never be allowed by the U.S. government), and then pumping the money made from tariffs or not wasted on jacked-up import costs into agriculture. Puerto Rico can sustain itself. With the rising costs of both food and gas, hopefully soon it will realize the value of that message.
An equal part of the blame, however, also lands on the United States. The only surviving pretext for the current status is that corporations make a killing importing all that food and other consumer goods. They completely manipulate the market, making it nearly impossible for Puerto Ricans to compete. Do we really continue mantaining colonialism just to make the extra buck?
I am not necessarily against capitalism... it'd be a bit hypocritical, seeing as it's a part of my daily life and the lives of others. I don't want to say that Puerto Ricans don't have a right to want the same things I want, frivolous though they may be. But when the process for acquiring it becomes harmful and inescapable, I think we must find a solution. Clearly colonialism and capitalism are a deadly combination. How many years would it take to resolve this... if an effort is ever made?
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May 25, 2008
Recruiting from Puerto Rico
I just wanted to post this article about (mainland) employers finding more employees on the island; I found it an interesting read. I have to wonder what the implications are, though, if we're willing to admit that the professionals that Puerto Rico has are being drawn out, should someone do something? I'm kind of stumped... I don't want anyone to not seek out the best opportunities, but what will happen to the island once they're gone? Mass migration it is not, but these are all people who have important roles in society and any loss is a bad one.
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April 4, 2008
A Bunch of Interesting Things from the Island!
I know it's been a couple of days but I've found some decent stuff this time, including some acceptable articles in English! Hoorah!
... but first, let's start with some Spanish.
This video was brought to my attention by this blog post, which kindly mentions that this greatness has been mostly ignored. Really sad, since it features the amazing Sunshine Logroño, Puerto Rico's most popular comedian (a very informative Wikipedia article is here). Definitely worth checking out, especially for linguistic reasons. Just sayin'.
Okay. Anyways... good news for anyone reading in California (if there is anyone)! There are flights in May for $225, which is cheaper than for us on the East Coast, although I'm not sure how that makes sense. This is a really low price so take advantage of it while you can.
Back to the real agenda... First off, I have this article about Obama and Hillary courting Puerto Rico's voters. Not too different from the usual but I think I just about died laughing when I saw this:
At the conclusion of the 1898 Spanish American War, the U.S. seized the island, and for five decades treated it like a whore.
¡Qué pavera! (Hilarious is the best way to translate that, I suppose... pavera is a laughing fit) Very unprofessional but I definitely got a kick out of it.
Anyways....
This article doesn't have the same eloquent writing as the last one but it is interesting. It's a collection of census results. It really sheds some light on the housing difficulties (and then some) of Puerto Rico. For example, the homeownership rate of Puerto Rico is about 74%, only behind 2 states (Michigan and Minnesota), and yet they spend almost as much paying for their house (mortgage, etc) as Californians, who spend the most on their houses in the country. I don't think this is due to a lot of Puerto Ricans needlessly buying houses, but rather the massive jumps in costs for amenities and morgage. Also, it says that Puerto Rico has the lowest graduating rate in the country, yet it's bachelor degree rate was higher than three states. Doesn't seem to match up. Poverty has decreased but it's still three times the rate of the United States and twice as bad as the worst state.
I think that's enough of that since it depresses me a bit.
Finally, my favorite newspaper, the Washington Post, has finally got something about Puerto Rico, and it's even in both English and Spanish! Very useful read for understanding some of the roots of Puerto Rico's economic/political problems today. I don't think I need to say much more than that.
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